Faculty of Agriculture

The faculty was established in 1993 is typically an academic division within a university or college focused on the study of agricultural sciences and related disciplines. It offers education, research, and extension services in areas such as crop science, animal science, soil science, agricultural engineering, agribusiness, food science, and environmental management.

Dr/

BIO: PhD in

Speech of Faculty Dean

Ladies and Gentlemen, Distinguished Guests, Esteemed Faculty, and Dear Students,

It is a great honor and privilege to stand before you today as the Dean of the Faculty of Agriculture. Today, we celebrate not only the achievements of our students and faculty but also the relentless pursuit of knowledge and innovation in the field of agriculture.

Agriculture has always been the backbone of our society, providing sustenance and stability to civilizations throughout history. In today’s world, the importance of agriculture is ever-growing, as we face challenges like climate change, food security, and sustainable development. Our Faculty of Agriculture is at the forefront of addressing these critical issues through education, research, and community engagement.

Faculty Departments

Economics and Rural Development

Biochemistry

Animal Production

Plant Protection

Numbers Speak

Activities carried out by the Faculty

New Branches
Enrolled Students
Certified Trainers
Alumni